Or follow Stacey on Twitter
- Apparently Lise Thibodeau is trying to hide behind an ancient commonlaw that "the queen can do no wrong." Can Rob Ford get in on that? 3 hours ago
- Re the new daft punk feat. Pharrell: is this the ultimate pastiche, when the weave of references is so complex that it cannot be unpacked? 2 days ago
- A cheesy effect, but also kinda cool. instagram.com/p/ZeQ3GVGA2I/ 4 days ago
Categories
-
Recent Posts
Archives
Friends and Favorites
Meta
Author Archives: pointsofentry
In Praise of Dal…
Whenever I make dal, which I would estimate is about once or twice a year, I wonder why I don’t make it more often. For folks trying to save cash, it is cheap as hell. For folks that want to … Continue reading
Cippolinis…
In Market Share this week: this is gem of an onion makes the easiest, tastiest treat.
This Week in Root Vegetables…
Market Share is back with a new recipe featuring nobody’s favorite Brassica: Brussels Sprouts.
Posted in Food and Drink
Tagged clementines, Green Vegetables, Montreal, Pork, Root Vegetables
Leave a comment
Ottolenghi Update…
When we found ourselves suddenly hosting last night after the evening’s original hosts took ill, we decided that our main priority was to not have a gazillion dishes to wash at two in the morning. The best way to avoid … Continue reading
Posted in Food and Drink
Tagged absinthe, clementines, eggplant, Jerusalem, Montreal, Ottolenghi, Recipes, Roast Chicken
2 Comments
Inspired by Ottolenghi…
I always enjoy reading The New Yorker’s food issues, though I found the last one a little fluffier and puffier than usual, in particular, the portrait of Israeli-born, London-based super-chef, Yotam Ottolenghi. Perhaps I have just had enough of the … Continue reading
Posted in Food and Drink
Tagged Dinner Parties, Green Vegetables, Ottolenghi, Recipes, Root Vegetables
3 Comments
Market Share…
Though most of you are in the know about this turn of events, for those of you who are not on Facebook, or in Montreal, it may seem that I have been remiss in my blogging duties. In truth, however, … Continue reading
Posted in Food and Drink
Leave a comment
Mission Street Food and Market Chronicles
This book review was originally printed in the Montreal Mirror in October, 2011. Let’s get right to the point: Mission Street Food: Recipes and Ideas from an Improbable Restaurant by Anthony Myint and Karen Leibowitz is awesome. Awesome. And by that I mean: … Continue reading
Where a Tower of CDs Used to Stand…
In our house there is an ongoing battle between the one who likes to keep things and the one who likes to give things away. As we continue to take things into our home–despite a philosophical position against the taking … Continue reading
